Steak Marinade
Ingredients 1 1/2 cups vegetable oil 1/2 cup soy sauce 1/2 cup white wine or balsamic vinegar 1/3 cup lemon juice 1/4 cup Worcestershire sauce 2 tbsp dry mustard 1 tbsp black pepper 2 1/2 tsp salt…
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Tag: KANSAS! MAGAZINE
Six side-dishes to compliment your Easter dinner
We all know that ham, or maybe lamb, are the star of many Easter dinners. But, like any production, you have cast of supporting characters - in this case, we are talking side sides. Here are six…
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Reasons We Love Kansas: Golfing
BUFFALO DUNES GOLF COURSE Garden City Ranked the top municipally owned golf course in Kansas by Golf Digest, Buffalo Dunes also earned accolades from Golf, Golfweek and Travel & Leisure magazines…
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Behind the Lens with Kevin Anderson
Kevin Anderson has been a Kanas resident for 35 years, and a professional photographer for nearly all his adult life. He worked as a newspaper photographer in Iowa, Nebraska, Missouri and Kansas…
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Ultimate Haunted Weekend in Atchison
When you think of haunted Kansas you probably think of Atchison. Named the most haunted town Kansas, Atchison doesn’t shy away from its reputation, instead, they embrace it. So, how did this…
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Apple Dumplings
Ingredients 2 cups sugar 2 cups water 1/4 teaspoon cinnamon 1/4 cup butter 6 apples 2 cups flour 1 teaspoon salt 2 teaspoon baking powder 3/4 cups shortening 1/2 cup milk Additional sugar, cinnamon…
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Behind the Lens: Emily Barnes
A conversation with Kansas! photographers about their lives in photography Emily Barnes began her photography journey at a young age as she experimented with her parent’s film camera in the 1980s. Her…
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Honoring the History of the Buffalo Soldiers
Photo from the Library of Congress, Illustrations by Ted. S. Komala Buffalo Soldiers are part of America’s lexicon and collective legend. Perhaps this is because of our love of anything “Wild…
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Mother's Day Special Menu
Celebrate your favorite Mom(s) with this tasty menu for Mother's Day. Breakfast & Brunch Puffed Pancakes (with a fresh fruit salad) Quiche Lorraine Lunch & Dinner Stuffed Chicken Waldorf Salad Twice…
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Battle of the Breakfast | Vaffeldagen in Lindsborg
(Photography courtesy of Jim Richardson & Lindsborg Vaffeldagen) Våffeldagen (pronounced “voh-full-doggen”) is a traditional Swedish holiday with historic ties to Vårfrudagen , or the Feast of the…
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