Kansas Harvest Popcorn Balls
Featured in the 1983 fall issue of KANSAS!, recipe by Linda Hlavacek INGREDIENTS 2 quarts popped popcorn 1 cup brown sugar 1/3 cup honey 1/3 cup water 4 tablespoons butter 1 teaspoon pumpkin pie…
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Tag: recipe
Chicken Marinade
Ingredients 3/4 cup vegetable oil 1/3 cup soy sauce 3 tbsp Worcestershire sauce Juice of a Lemon 1 tbsp dry mustard 2 tbsp parsley 1 tbsp garlic powder Directions Mix well; pour over chicken in a…
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Steak Marinade
Ingredients 1 1/2 cups vegetable oil 1/2 cup soy sauce 1/2 cup white wine or balsamic vinegar 1/3 cup lemon juice 1/4 cup Worcestershire sauce 2 tbsp dry mustard 1 tbsp black pepper 2 1/2 tsp salt…
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Six side-dishes to compliment your Easter dinner
We all know that ham, or maybe lamb, are the star of many Easter dinners. But, like any production, you have cast of supporting characters - in this case, we are talking side sides. Here are six…
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Seeded Corn and Onion Bubble Loaf
Ronna Farley of Rockville, Maryland, won the 2017 National Festival of Breads contest with this recipe. This recipe was featured in the 2019 spring issue of KANSAS!. Ingredients • ¼ cup milk • 1 (¼…
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Apple Dumplings
Ingredients 2 cups sugar 2 cups water 1/4 teaspoon cinnamon 1/4 cup butter 6 apples 2 cups flour 1 teaspoon salt 2 teaspoon baking powder 3/4 cups shortening 1/2 cup milk Additional sugar, cinnamon…
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Recipe courtesy Jeff and Jane Wohletz, of Wohletz Farm Fresh Ingredients 2 pounds ground beef 1/4 teaspoon Liquid Smoke One package Lipton Beefy Onion Soup and Dip Mix Salt & Pepper to taste…
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Hazel Hill Chocolate's Dessert Sauce
Ingredients 2 cups (12 ounces) your favorite milk or dark chocolate chips 1/2 cup (1 stick) butter 6 tablespoons whole milk Instructions Combine chocolate chips, butter and milk in 1-quart…
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