Bobo's Shake (or Malt)
How to Make Bobo’s Famous Shake or Malt at Home Cool off with a sweet sip of nostalgia from one of Topeka’s most beloved diners. Bobo’s Drive In has been serving up classic American favorites since…
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Tag: taste of kansas
Carhops, Burgers and .... Pie
(This article was first published in the 2015 summer issue of KANSAS!) At Bobo’s, the steak burger still reigns supreme and onion rings sizzle for hungry patrons. Apple pie and malts grease up the…
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Hamm's BBQ Meatballs
This recipe was included in the Feast on History feature. Ingredients • 1 pound hamburger • 1 egg • 10 saltine crackers, crushed • 2 teaspoons garlic seasoning salt (such as Lowry’s) • ½ teaspoon…
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Honey Bourbon Chicken (Instant Pot Recipe)
No Bourbon, No Fuss—Just Bold Flavor in Every Bite Sweet, savory, and just the right amount of spicy, this Instant Pot Honey Bourbon Chicken is a weeknight dinner favorite that delivers big flavor…
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Peppernuts a Kansas Baking Tradition
The dainty, big-flavored cookies we now call “peppernuts” were originally baked in European kitchens as a part of yuletide celebrations. Germans called them pfeffernüsse , the Dutch knew them as…
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Mexicali Popcorn
Featured in the 1983 fall issue of KANSAS!, recipe created by Linda Hlavacek INGREDIENTS 2 tablespoons butter, melted 1 tablespoon dry taco seasoning 2 quarts popped popcorn DIRECTIONS Combine…
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Cinnamon and Sugar Popcorn
Featured in the 1983 fall issue of KANSAS!, recipe created by Linda Hlavacek INGREDIENTS 3 tablespoons butter, melted 2 tablespoons sugar 1/2 teaspoon cinnamon 2 quarts popped popcorn DIRECTIONS…
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Kansas Harvest Popcorn Balls
Featured in the 1983 fall issue of KANSAS!, recipe by Linda Hlavacek INGREDIENTS 2 quarts popped popcorn 1 cup brown sugar 1/3 cup honey 1/3 cup water 4 tablespoons butter 1 teaspoon pumpkin pie…
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Milking Innovation and Tradition
A Kansas family dairy farming tradition since 1930, the Hildebrands expand their reach with a new on-site bottling plant Successful entrepreneurs often think outside the box. For the Hildebrand…
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Hildebrand Mac & Cheese
Melissa Reed at Hildebrand Dairy describes this as her go-to mac and cheese recipe, one her family eats year-round. She always makes it with whole milk and often uses a variety of cheeses in order to…
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